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June 2 @ 6:00 pm - 8:30 pm$60
June 2nd – Join us for an evening of sumptuous food and carefully selected wines. Chef/Owner Kristen Ward will prepare a rustic, 5-course supper that features flavors of the season and is inspired by the cuisine of South America. Supper will be paired with 5 beautiful wine selections to compliment each dish. Your wine tour will be led by the amazing Mike Scott of Noble Wines. After dinner, walk through the local art gallery scene and eccentric shops that make our up-and-coming neighborhood so colorful and fantastic. Only 30 spots available so sign up early. Dinner starts promptly at 6pm.
To make your reservation call 509-202-2901.
asparagus, crema, lime
Catena Vista Flores Chardonnay, Argentina
cucumber, avocado, carrot, jalapeño, onion, fresh lime, sea salt
Leyda, Sauvignon Blanc, Chile
Sweet Potato and Chorizo Empanada
cumin yogurt, spring greens, smoked paprika oil
Cono Sur, Cabernet/Carmenere/Syrah, Chile
Charbroiled Flank Steak
grilled scallion, roasted corn polenta cake, tomato and roast chile broth
El Enemigo, Cabernet Franc, Argentina
Orange Scented Flan
Ernesto Catena Alma Negra, Sparkling Rose, Argentina
Supper $55 / Wine Tasting $20
POLICIES / CANCELLATIONS / REFUNDS
Please note space is extremely limited for Supper Club. Due to space restrictions and the cost involved in executing these events, we respectfully ask that you observe our cancellation policy below: No charges will be made if cancellation is received 7 days prior to event. If cancellation is received 3-6 days before event, customer will be charged for full dinner price (supper and wine tasting) plus 18% gratuity, and credit will be given toward the following month’s supper of equal or lesser value. If cancellation is received 2 days or less (day of event or day before), guest will be charged for full dinner price (supper and wine tasting) plus 18% gratuity. No credit will be given toward future bookings.
*menu subject to change depending on product availability