The Ivory Table Catering Company

Full Menu

Welcome to our full menu page. This menu is quite extensive but gives an in-depth idea of options and pricing. For expert assistance designing your next menu, contact us at (509)202-2901 or visit our contact page.

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POULTRY 

Classic Roast Chicken $14

Roast Chicken with Rosemary Dijon Sauce $14

Roast Chicken with Tarragon Cream Sauce $14

Grilled Chicken with Mushrooms and Truffle Oil $14

Grilled Chicken with Fresh Herb Pesto $14

Chicken Cordon Bleu breaded chicken stuffed with ham and swiss $15

Chicken Coq Au Vinchicken braised in red wine with pearl onions, mushrooms and bacon $14

Chicken Picattachicken with lemon caper and butter sauce $14

Rustic Herb Crusted Chicken – roast or grilled chicken crusted with herbs and garlic $14

Country Style Ranch Chicken served in creamy herbed ranch sauce $14

Chipotle BBQ Chicken $14

Whisky BBQ Chicken $14

Chicken Marsala $14

Greek Chicken chicken breast stuffed with spinach, feta cheese, fresh dill and lemon. Served with lemon cream sauce $16

Pan Seared Duck Breastwith huckleberry sauce $17

Classic Roast Turkeywith pan gravy $14


SEAFOOD

Wild Salmon – with chive and dill butter $16

Wild Salmon with crisp bacon, basil and lemon aioli $16

Wild Salmon  – with red wine and dill cream sauce $16

Grilled Salmon – with herbed yogurt sauce $16

Wild Salmon – with smoked bacon, sweet corn, browned butter and thyme $16

Fresh Wild Halibut – with buerre blanc (market price)

Fresh Wild Halibut – with crushed fresh herb salsa (market price)

Fresh Wild Halibut  – with miso glaze and scallion (market price)

Jumbo Crab Cakes – with roasted red pepper aioli $19

Jumbo Crab Cakes – with roasted corn salsa $19

Jumbo Crab Cakes  with parsley caper aioli $19

Seared Jumbo Sea Scallops – with basil aioli $20

Seared Jumbo Sea Scallops – with parsley caper aioli $20

Seared Sea Scallops – with shallots and warm bacon vinaigrette $20

Jumbo Prawn Scampi – garlic, butter, parsley, white wine $16

Seafood Risotto – prawns, scallops, salmon, fish stock and white wine $18

Baked Rock Fish – with orange and fennel $14


MEATS

Grilled Flank Steak – with gorgonzola cream sauce $15

Chimichurry Marinated Hanger Steak (6oz)mint, basil, rosemary chili, garlic $15

Herb Rubbed Tri-Tip Steak (6oz) $15

Asian Grilled Flank Steak –  with ginger orange glaze $15

Pepper and Herb Crusted Flank Steak – with horseradish cream sauce $15

Grilled Hanger Steakwith cabernet gorgonzola sauce $15

Grilled Beef Tenderloin – with bernaise sauce (market price)

Grilled Beef Tenderloin – with red wine, rosemary and mushrooms (market price)

BBQ Beef Ribs $16

Beef Bourguignon $15

Red Wine Braised Beef Short Ribs $16

Grilled Lamb Chops – with mint gremolata  $17

Mint and Garlic Crusted Leg of Lamb $17

Coffee Crusted Lamb Chops  $17

Braised Lamb with Butter Beans – basil and sun-dried tomatoes  $17

Braised Lamb Shank – with mint gremolata  $17

Grilled Herb-Rubbed Pork Chops $15

Pork Chops – with apples and onions  $15

BBQ Pork Ribs  $15

Fig and Garlic Stuffed Pork Loin – with fig and Cognac sauce $15

Apple Stuffed Pork Loinwith bacon, caramelized onion, sage  $15


PASTA

Crab and Sweet Corn Cannelloni – pasta stuffed with crab, ricotta, sweet corn filling $15

Gnocchi – with bacon, peas, mushrooms and creamy gorgonzola sauce $15

Butternut Squash Lasagna – layers of pasta, roasted squash, rosemary scented béchamel cream sauce, ricotta and cheeses $14

Garden Lasagna – layers of zucchini, spinach, carrots, fresh ricotta and fontina with béchamel and herbs $14

Classic Lasagna Bolognese – layers of pasta, classic meat bolognese, fresh ricotta, béchamel and imported parmesan cheese $15

Gourmet 3 Cheese Mac $12

Baked Seafood Rigatoni – creamy fontina cheese sauce, bay shrimp, fresh tarragon, parmesan $14

Baked Sausage Rigatoni – with fennel sausage, tomato-cream sauce, basil, Parmigiano-Reggiano $14

Creamy Pesto Penne – rich pesto cream sauce, garlic, cherry tomatoes, parmesan $13

Classic Bolognese – rich meat sauce with beef, pork & pancetta $15

Classic Fettuccine Alfredo (or Penne) – feel free to add chicken or prawns $13 (add $5 for seafood)

Spinach and Cheese Filled Jumbo Pasta Shells – with marinara sauce $13

 

VEGETARIAN ENTREES

Pan Fried Polenta Cake with seasonal roasted vegetables and goat cheese, basil pesto $14

Stuffed Portabello Mushroom $14

Stuffed Acorn Squash – with wild rice, walnuts, cranberries, thyme $14

Stuffed Zucchini Squash –  $14

Wild Mushroom Risotto Cake – with mushrooms, fontina and truffle oil $14

Root Vegetable Shepard’s Pie with mushroom gravy, arugula,  and garden herbs $14

Seasonal Gnocchi  (please inquire about selection) $14

Tofu Curry – tofu in exotic mix of yellow coconut curry, pineapple, thai basil, bamboo shoots, kafir lime leaf $14

 

SIDE DISHES

(between $2 – $4 per serving)

STARCHY SIDES 

Classic Mashed Potatoes

Garlic Mashed Potatoes

Buttered New Potatoes

Sour Cream and Chive Mashed Potatoes

Truffled Mashed Potatoes

Potatoes Au Gratin

Potatoes Lyonnaise – sautéed potatoes, onions and fresh butter

Smashed Baby Red Potatoes with Rosemary

Shredded Potato Casserole

Classic Baked Potatoes  – with all the fixings

Warm Herbed Fingerling Potatoes – with arugula, fresh dill, scallion, parsley and creamy dijon vinaigrette

Mashed Yams 

Sweet Potato “Roasties” – roasted sweet potatoes, gorgonzola & rosemary

Roasted Root Vegetables 

Slow Cooked Soft Polenta

Crispy Polenta Corn Cakes

Cheddar Grits

Classic Risotto 

Wild Mushroom Risotto

Saffron Risotto

Spring Pea Risotto

Long Grain Jasmine Rice

Wild Rice – with herbs and butter

Gourmet Macaroni and Cheese

Slow Baked White Beans – with bacon and thyme

Molasses Baked Beans

Slow Cooked Pinto Beans

Curried Lentils

VEGGIE SIDES

Cauliflower Au Gratin

Butter Beans Sautéed – with summer squash, rosemary and browned butter

Market Grilled Vegetables 

Simply Steamed Broccoli

Broccoli with Sharp Cheddar Sauce

Braised Kale 

Sautéed Spinach

Creamed Spinach

Blanched Green Beans

Classic Green Bean Casserole

Oven Roasted Asparagus

Steamed Asparagus

Cauliflower Gratin

Roasted Carrots

Roasted Brussels Sprouts – with bacon, stone ground mustard, cream and thyme

Maple Roasted Brussels Sprouts – bacon, maple, thyme

Corn on the Cob

Creamed Corn

Roasted Winter Squash

Maple Roasted Acorn Squash – maple glaze, fresh thyme

Artisan Focaccia Breadwith herb butter


SALADS

(between $2 – $4 per serving)

Ivory Table Potato Salad – red potatoes, bacon, herbs, onions, creamy stoneground mustard vinaigrette

Curried Pea Salad – peas, sugar snap peas, water chestnuts, bacon, creamy curried dressing

Moroccan Chickpea Salad – chickpeas, red onion, fig, parsley, honey and smoked paprika vinaigrette

Spinach and Pear Salad –  red onion, smoky bacon, sweet curried vinaigrette

Watermelon and Feta Salad – with fresh mint, red onion and balsamic vinaigrette

Wild Arugula and Fresh Peach Salad (seasonal)balsamic vinaigrette

Wild Arugula, Fennel and Strawberry Salad – strawberry champagne vinaigrette

Wild Arugula, Shaved Apple and Endive Saladpepitas, apple cider vinaigrette

Ivory Cafe Salad – baby spinach, strawberries, toasted almonds, red onion, poppyseed dressing

Field Greens Salad – local greens, shallots, champagne vinaigrette

Cranberry Quinoa Salad – cranberries, walnuts, bell peppers, fresh thyme, honey cumin vinaigrette

Caprese Salad – tomatoes, fresh mozzarella and basil salad, balsamic vinaigrette

Tomato and Artichoke Salad – red onion, fresh mozzarella, chopped basil, balsamic vinaigrette

Marinated Beet Salad – roasted beets and thin-shaved red onion in balsamic vinaigrette

Greek Salad – cucumbers, tomatoes, chickpeas, red onion, bell peppers, feta, mint, dill, lemon vinaigrette

Classic Macaroni Salad – with bell peppers, celery, pimento, carrot, and parsley in a creamy dressing

Mediterranean Pasta Salad – artichoke hearts, kalamata olives, red pepper, onion, parmesan creamy pesto vinaigrette

Classic Caesar Salad – romaine, garlic croutons, parmesan, caesar dressing

Summer Garden Salad – mixed greens, tomato, cucumber, carrots, red onion

Classic Broccoli Salad – fresh broccoli, bacon, cheddar, scallions, creamy stone-ground mustard dressing

Ivory Table Sweet and Sour Cabbage Slaw

Kale and Quinoa Salad – kale, quinoa, walnuts, cranberries, honey vinaigrette

Tahini and Kale Salad – fresh kale, scallions, sweet and garlicky tahini dressing

Jicama and Mango Salad – cilantro, onion, cucumber and chili lime dressing

 

PARTY PLATTERS

party platters serve 12 – 16 people

Baked Brie Platter – 6” or 12” wheel, rustic bread, seasonal preserves $42 / $72

Charcuterie Platter – selection of cured meats, house pickled veggies, mustard and rustic crostini $102

Smoked Salmon Platter – house pickled veggies, whipped dill & chive cream cheese, rustic crostini $90

Jumbo Prawn Cocktail Platter – cooked and chilled jumbo prawns, cocktail sauce, house pickled veggies $72

Mezze Platter – marinated olives, artichoke hearts, feta, hummus, roasted and marinated seasonal vegetables, flatbread $72

Farmers Vegetables Platter –  local veggies, roasted then marinated and served with garlic white bean spread $72

Artisan Cheeses Platter – selection of artisanal cheeses, seasonal fruit, candied nuts, house preserves, baguette $94

Fresh Fruit Platter – assortment of beautifully arranged fresh fruits, vanilla dip $72

Garden Crudités Platter – assortment of fresh farm vegetables, house-made buttermilk dilled ranch $48

Spreads Platter – platter of toasted French bread crostini, served with your choice of any 3 toppings:  tomato basil salad, roasted garlic spread, olive tapenade, pesto spread, white bean herb spread, roasted red pepper spread, sun-dried tomato spread, hummus $72

Deli Meat and Cheese Platter  sharp cheddar, swiss, provolone, roast ham, roast turkey & roast beef, served with grapes and Dijon mustard $72

Party Dips: Your choice of Spinach Dip, Artichoke Dip, Bacon Cheddar Dip, Roasted Onion Dip, Savory Sun-Dried Tomato Dip, Hummus …served hot or cold, complete with crackers and sliced baguette. $72


HORS D’OEUVRES

Tuna Tartare Crostini – tuna tartare, with shallots & fresh dill on rustic toast $3.25

Smoked Salmon Crostini – smoked salmon mousse with neufchâtel, fresh dill, vodka, caper and red onion on a crispy toasted crostini $2.75

Roasted Mushroom Crostini – roasted mushroom, truffle oil, shaved reggiano $3

Proscuitto and Goat Cheese Crostini – with fresh basil and local honey drizzle  $2.50

Spring Pea and Burrata Crostini – green onion, mint, and lemon oil $2.50

Smoked Blue Cheese Crostini – lavander tomato jam $2.50

Brie Crostini – brie with golden raisin chutney on rustic toast $2.50

House Roast Beef Crostini – baby arugula, shaved parmesan and horseradish crème fraîche $3.25

Heirloom Tomato Crostini – fresh mozzarella, basil pesto $3

Roasted Beet Crostini – local goat cheese, micro greens $3

Butternut, Ricotta and Sage Crostinicrushed candied pecan $2.50

Fresh Peach and Ricotta Crostini – local honey, prosciutto $3

Waldorf Salad Spears – apples, grapes, celery, walnuts, tangy creamy dressing in Belgian endive leaf $2.75

Chive and Dill Gougeres – savory pastry cheese puffs with gruyere and fresh herbs $2.50

Mini Truffled Grilled Cheese – gruyere grilled cheese mini sandwiches, white truffle oil $2.95

Prosciutto – roasted asparagus spears (seasonal) OR melon wedges wrapped with prosciutto $2.95

Charcuterie Bites – assortment of cured meats and cheese bites, cornishon, Dijon $2.75

Pork Rillette slow cooked pork pate, truffle oil on mini toast $3.25

Savory Crab Biteswarm savory crab salad in mini phyllo cup, avocado, red pepper aioli $3

Petite Crab Cakes – pan fried and served with lemon aioli $5.95

Petite Crab Cakes with Roasted Corn Salsa – pan fried and served with jalapeño and lime scented corn salsa $5.95

Maple Bacon-Wrapped Prawns – thick cut bacon, fresh thyme, maple $3

Lux Crab Cocktail  – fresh crab, house-made cocktail sauce, avocado, celery, served with mini fork $5

Jumbo Prawn Cocktail “Shooter” – jumbo prawn, cocktail sauce. horseradish, fresh cucumber $3.25

Mini Prawn Ceviche – citrus-cured, fresh shrimp, chills, cucumber, tomato, avocado, cilantro served in a mini cup $3.25

Seared Jumbo Sea Scallops – sweet corn, bacon vinaigrette (market Price)

Sea Scallop Ceviche – mango, jalepeño, bell pepper, lime, cilantro (market price)

Ahi Tuna Poke – ahi tuna, cucumber, sesame, soy, ginger, green onion (market price)

Smoked Salmon Mini Cup – with fennel, pickled onion, coriander yogurt $3

English Cucumber Salmon Bite – smoked salmon and dill mousse in english cucumber cup, caper, lemon $2.95

Prawn and Avocado Mini Cup –  chunks of chilled prawn, avocado, cucumber, cilantro, with sweet chili lime sauce $2.5

Thai Fresh Garden Spring Rolls – rice vermicelli noodles, julienned red pepper, carrots, cucumber, cilantro & mint with spicy peanut & sweet chili sauce $2

Bacon Wrapped Blue Cheese Stuffed Dates $3

Goat Cheese Stuffed Figsprosciutto and balsamic drizzle $3

Teriyaki Beef Bites – tender beef bites with teriyaki glaze on bamboo skewer with sesame seeds and scallion $3

Black Pepper Beef Bites – with savory plum sauce on bamboo skewer $3

Gorgonzola Steak Bites – balsamic reduction $3.25

Coffee Crusted Lamb Lollipops – mini lamb chops rubbed in organic coffee, rosemary, thyme, garlic, sea salt, black pepper and seared to perfection (market price)

Jalapeño Popper Bites – creamy jalapeño filling baked into golden puff pastry $2.5

Goat Cheese Fondu – creamy warm fondu served with apples and torn rustic bread

Deviled Eggswith tarragon, and chive $2.5

Thai Grilled Chicken Cups – with cucumber, carrot, house-made peanut sauce, served with mini fork $2.75

Grilled Sriracha Chicken Bites – with cilantro yogurt sauce $2.75

Mediterranean Chicken Cups – with cucumber, mint and tzaziki, served with mini bamboo fork $2.75

Chicken Tikka Bites – savory chicken bites with warm indian inspired spices $2.75

Mini Quiche – mini savory quiche with seasonal ingredients, fresh cheeses and egg custard $2.95

Stuffed Mushroomsmushroom caps filled with creamy mushroom duxelle stuffing, reggiano cheese $3.25

Garden Vegetable Crudités in Mini Glass with Buttermilk Dill Dip $2.95

Garden Vegetable Crudités in Mini Glass with Hummus $2.95

Olives and Almonds – toasted macrona almonds in smoked paprika, marinated castlevetrano olives $4 per guest

Sweet Potato Gnocchi Bites – with brown butter sage sauce, pecorino 1.5

Meatballswith your choice of marinara, sweet and sour, BBQ, sweet chili, teriyaki, or creamy rosemary and dijon sauce $2.5

Thai Lemongrass Chicken Skewer with peanut sauce $2.75

Chicken Shawarma Skewer – with cool yogurt dipping sauce $2.75

Teriyaki Beef Skewer $3.25

Chicken Skewer $2.75

Chili Rubbed Beef Skewers – with chili lime sauce $3.25

Pork Loin Skewer – green onion, chili apple chutney $2.75

Caprese Skewer – cherry tomato, pesto marinated fresh mozzarella $2.75

Lemongrass Tofu Skewer Bite – with chili dipping sauce $2.75

Miso Glazed Zucchini Skewer Bite $2.25

Roasted Mushrooms Skewers Bite – sweet soy sauce glaze $2.5

Ivory Lamb Slider – arugula, harissa aioli, pickled onion $4.5

Bacon & Blue, Beef Slider – smokey bacon, blue cheese, tomato, aioli $3.95

Roast Beef Slider – aged cheddar, horseradish sauce $3.25

Korean Pork Slider – with kimchee slaw and Sriracha mayo $3.25

Signature Meatloaf Slider – with caramelized onions, chipotle ketchup and provolone $3.25

Albacore Tuna Salad Slider – our signature chilled tuna salad with fresh dill and capers, pickled cherry peppers and sharp cheddar cheese $3.25

BBQ Pulled Pork Slider  – with fresh cabbage slaw on pretzel bun$3.25

Slow-Cooked Hoisin BBQ Pork Slider  – tender pulled pork, pretzel bun, sweet sour cabbage slaw $3.25

Mini Reuben Slider  – house made corned beef, swiss cheese, sauerkraut, homemade 1000 Island and horseradish mustard on a pretzel bun $3.95

Ivory Chicken Slider – grilled chicken breast with parsley caper aioli $3.25

Daisy Slider (Vegetarian) – cucumber, tomato, clover sprouts, dill and scallion cream cheese on pretzel bun $3.25


“Build Your Own” Feast Bars

Our “Build-Your-Own” Feast Bars offer guests a fun and delicious alternative. Our Feast Bars are beautifully arranged with the freshest ingredients, allowing guest to create endless flavor combinations.  25 person minimum

Gourmet Taco Bar your choice of slow cooked seasoned pork, chipotlé chicken, seasoned ground beef or Mexican tofu, tomatoes, fresh lettuce, sharp cheddar, flour OR corn tortillas, pico de gallo, salsa verde, sour cream, served with Mexican spiced rice and slow cooked, savory pinto beans $15

Caribbean Taco Bar – your choice of slow cooked seasoned pork, chicken, seasoned ground beef or tofu, tomatoes, fresh lettuce, fresh corn salsa, mango – avocado salsa, pico de gallo, black beans, flour OR corn tortillas $16 

Baked Potato Bar – hot, baked, Russet potatoes, served with hearty chili, cheddar broccoli sauce, sour cream, bacon bits, green onion, black olives, served with green salad $15

Fresh Salad Barcrisp lettuce, tomatoes, broccoli florets, cucumber, carrots, mushrooms, peppers, kidney beans, bacon bits, shredded cheese, your choice of roasted ham, turkey, chicken or tofu, house-made croutons, house-made ranch dressing OR balsamic vinaigrette. Served with freshly baked bread $15

Pasta Bar – freshly cooked penne pasta served with any two sauces of your choice. Served with freshly baked bread and garden green salad. Pick from Classic Marinara / Tomato Caper and Basil / Hearty Meat Sauce / Creamy Alfredo / Creamy Pesto / Creamy Tomato / White Wine and Mushroom / Creamy Gorgonzola $15

Mediterranean Pita Bar – warm flatbread, lemon chicken, creamy yogurt dill sauce, hummus, feta, olives, cucumbers, tomatoes, pepperoncinnis, served with lemon rice and garden green salad $15


Signature Sandwiches

Sandwich Platters / serves 20 (pick any two varieties) $8 per head

Individual Boxed Lunches / 20 person minimum / served with chocolate chip cookie and potato chips / $11 per head

Ham & Pesto – herb cream cheese, lettuce, tomatoes

Roasted Ham and Herb – thin-shaved ham, herbed cream cheese, spicy-sweet mustard

Ham & Swiss – lettuce, tomatoes, with Dijon mustard

Roast Turkey – cheddar, tomato, lettuce, house-made dilled ranch

Turkey Avocado Sprout – roast turkey, avocado, fresh sprouts, tomato, herbed cream cheese

Caprese – vine ripened tomatoes, fresh mozzarella, pesto

Daisy (vegetarian) – cucumber, tomatoes, sprout, avocado, herbed cream cheese spread


Breakfast Entrees & Platters

Fresh Fruit Kabob Platter (2 kabobs per guest, serves 12) – fresh and seasonal fruit $72

Assorted Bagels and Cream Cheese Platter (serves 12) – fresh chewy bagels served with cream cheese $48

Assorted Artisan Pastries Platter (serves 12) – $48

Scone and House-Preserves Platter (serves 12) – $48

Salmon Lox and Bagels Platter (serves 12)gravlox salmon, fresh bagels, cream cheese, red onion, capers tomato all arrange beautifully on platter $130

Quiche (full quiche serves 6-8) – Ham, Swiss, Green Onion / Spinach Feta / Ham and Mushroom / Bacon and Artichoke / Sausage and Mushroom $5.5 per serving or /$37 for  full quiche (*minimum 6 servings)

Rustic Hash Brown Casseroles – filling and deliciously hearty breakfast casseroles of hash brown potatoes baked with eggs and savory fillings: ham, cheddar, scallion / bacon, cheddar, scallion / sausage, onion, cheddar / mushrooms, scallions, cheese $11

Oatmeal Bar – slow cooked steel cut oats, milk, brown sugar, raisins, almonds, fresh fruit kebobs $11

Granola Bar – granola served with fresh fruit, yogurt & milk $8

Continental Breakfast  assorted fresh pastries, fresh fruit, fresh fruit juices, freshly brewed coffee $11

Basic Breakfast – scrambled eggs, your choice of bacon or sausage, rosemary breakfast potatoes, fresh fruit kebobs $14

Deluxe Breakfast Burrito Bar – soft flour tortillas, sausage, eggs, breakfast potatoes, black beans, salsa, sour cream and shredded cheese, served with fresh fruit kebobs $14

French Market Breakfast Sandwich – flakey croissant, scrambled egg, oven-roasted ham, swiss cheese $8

French Toast Casserole – custard soaked French bread baked into a delicious breakfast casserole, Served with butter and maple syrup on the side $8

Farmhouse Buttermilk Pancakes – light and fluffy homemade pancakes with butter and maple syrup on the side $7

Streusel Top Coffee Cake $5


Sweets

*2 dozen minimum order

Fudge Brownie* – rich chocolate brownies with bittersweet chocolate top $2.95

Lemon Bars* – thick lemon-curd filled shortbread bars $3.25

Rice Crispy Treats $2

Pumpkin Bread $2.65

Banana Bread $2.65

Lemon Bread $2.65

Seasonal Scones* $3

Chocolate Chip Cookies* $1.75

Peanut Butter Cookie*  $1.75

Molasses Cookies*  $1.75

Oatmeal Raisins Cookies*  $1.75

Ginger Oatmeal Cookies*  $1.75

Snicker-doodle Cookies*  $1.75

Sugar Cookies*  (varied price)

Cakes ask about our seasonal selection