Ingredients
Scale
- 1/2 cup mayonnaise
- 1/2 sour cream
- 1/4 cup ketchup
- 1/4 cup dill pickle, minced
- 1/4 cup yellow onion, minced
- 2 Tbsp pimento, minced
- 1 Tbsp stone-ground mustard
- 1/2 tsp Worcestershire sauce
- 1 Tbsp parsley, finely chopped
- salt and pepper to taste
Instructions
In a small bowl, combine mayonnaise, sour cream, dill pickle, onion, pimento, stone-ground mustard, Worcestershire sauce, parsley, salt, and pepper. Stir until well combined. Dressing can be covered and refrigerated for up to 1 week.
- Prep Time: 15 min